Take extra care with dark-nailed dogs not to clip to the quick (blood vessel). Go slowly, and only take a little bit off at a time. Dremeling is much safer and easier to avoid hitting the quick, as it shaves only a little bit at a time. Use a cordless pet-safe Dremel tool, as the corded ones will not stop turning if they catch hair. Don't dremel for too long as it will burn the nail and prolong the trimming process for the dog which causes more stress. The best recommended process is trim first then dremel to shorten a little bit and round out the nail do it's not sharp.
Dog meat is consumed in some East Asian countries, including Korea, China and Vietnam, a practice that dates back to antiquity. It is estimated that 13–16 million dogs are killed and consumed in Asia every year. In China, debates have ensued over banning the consumption of dog meat. Following the Sui and Tang dynasties of the first millennium, however, people living on the plains of northern China began to eschew eating dogs. This is likely due to the spread of Buddhism and Islam, two religions that forbade the consumption of certain animals, including dogs. As members of the upper classes shunned dog meat, it gradually became a social taboo to eat it, despite the fact that the general population continued to consume it for centuries afterward. Other cultures, such as Polynesia and pre-Columbian Mexico, also consumed dog meat in their history. However, Western, South Asian, African, and Middle Eastern cultures, in general, regard consumption of dog meat as taboo. In some places, however, such as in rural areas of Poland, dog fat is believed to have medicinal properties – being good for the lungs for instance. Dog meat is also consumed in some parts of Switzerland. Proponents of eating dog meat have argued that placing a distinction between livestock and dogs is western hypocrisy, and that there is no difference with eating the meat of different animals.
Yes, though it is usually better to use dog clippers if you can get them. Dog clippers are designed to cut dog's hair, which usually has a coarser top coat and a softer undercoat, but not every dog has this type of coat. For instance, Yorkies and similar breeds only have one type of hair, more like humans, and so it actually makes perfect sense to use human clippers on this kind of dog.
Where the domestication of the dog took place remains debated, with the most plausible proposals spanning Western Europe, Central Asia and East Asia. This has been made more complicated by the recent proposal that an initial wolf population split into East and West Eurasian groups. These two groups, before going extinct, were domesticated independently into two distinct dog populations between 14,000 and 6,400 years ago. The Western Eurasian dog population was gradually and partially replaced by East Asian dogs introduced by humans at least 6,400 years ago. This proposal is also debated.
^ Lindblad-Toh, K.; Wade, C.M.; Mikkelsen, T.S.; Karlsson, E.K.; Jaffe, D.B.; Kamal, M.; Clamp, M.; Chang, J.L.; Kulbokas, E.J.; Zody, M.C.; Mauceli, E.; Xie, X.; Breen, M.; Wayne, R.K.; Ostrander, E.A.; Ponting, C.P.; Galibert, F.; Smith, D.R.; Dejong, P.J.; Kirkness, E.; Alvarez, P.; Biagi, T.; Brockman, W.; Butler, J.; Chin, C.W.; Cook, A.; Cuff, J.; Daly, M.J.; Decaprio, D.; et al. (2005). "Genome sequence, comparative analysis and haplotype structure of the domestic dog". Nature. 438 (7069): 803–819. Bibcode:2005Natur.438..803L. doi:10.1038/nature04338. PMID 16341006.
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The most popular Korean dog dish is gaejang-guk (also called bosintang), a spicy stew meant to balance the body's heat during the summer months. Followers of the custom claim this is done to ensure good health by balancing one's gi, or vital energy of the body. A 19th century version of gaejang-guk explains that the dish is prepared by boiling dog meat with scallions and chili powder. Variations of the dish contain chicken and bamboo shoots. While the dishes are still popular in Korea with a segment of the population, dog is not as widely consumed as beef, chicken, and pork.